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| Best Seller  | La Luna Manso Sahuayo Mezcal Mezcal - Mexico Manso Sahuayo only grows in Michoacan, specifically in the northwestern part of the state. This Mezcal is incrediblty unique with notes of olive, tangerine leaves and a subtle oily texture. more | go to store |
 | Palomo Maguey Espadin Joven Mezcal (700Ml) Mezcal - Mexico Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This... more | go to store |
| Best Seller  | Banhez Ensamble Espadin & Barril Joven Mezcal Mezcal - Mexico Comprised of 90% Espadin & 10% Barril, Banhez Ensamble is a delightfully mild, floral, and fruity (notes of pineapple and banana) mezcal that's perfect for first-time mezcal drinkers and wonderful for cocktail innovation. more | go to store |
 | Zermat International SERENATA DE AMOR EDP 3.38 FL OZ Product Description Floral scent of lychee raspberry mezcal espadin. EDP 3.38 FL OZ more | FREE shipping go to store |
 | Madre Mezcal Artisanal Espadin Mezcal - Mexico Using Espadin agaves from multiple geographies and terroir, chosen for distinct flavor profiles, this single varietal blend accomplishes a mouthfeel and smoothness that surpasses far more expensive and rare varietals. A bright and balanced mezcal,... more | go to store |
 | Los Javis Espadin Reposado Mezcal Mezcal - Mexico Mezcal Los Javis offers a full-bodied aromatic blend of chamomile, caramel, and grass. A mezcal marked by rich hints of caramelized butter, marzipan, and banana bread. more | go to store |
 | Los Javis Espadin Joven Mezcal Mezcal - Mexico Proof: 80 more | go to store |
 | Fidencio Clasico Mezcal Mezcal - Mexico Traditionally hot-smoked and distilled twice in a wood-fired alembic still to 44% Abv, this mezcal is only slightly diluted and retains the traditional body, sharp grassy notes, and long savory mid-palate of a classic espadin mezcal, with a brief hit... more | go to store |
 | Alipus San Luis Del Rio Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Baltazar Cruz Gomez from agave Espadin grown at about 4000 feet in steep and sandy soils. Spicy, round, and soft. Proof: 95.6 more | go to store |
 | Alipus San Juan Del Rio Mezcal Mezcal - Mexico Fermented in oak vats & distilled by Rodolfo Cruz from non-irrigated agave Espadin grown in sunny mountain-top plantings in ferriferous soil at 4600 feet. Fruity, rich, smokey, pleasantly sweet. Proof: 84 more | go to store |
 | Ojo de Tigre Joven Mezcal Mezcal - Mexico Ojo de Tigre Mezcal is a 100% Mexican artisanal mezcal. It balances the sweet and smoky flavor of Espadin from Oaxaca with the herbal complexity of Tobala from Puebla, resulting in an inviting mezcal that can be sipped neat or enjoyed in a cocktail. more | go to store |
 | Don Mateo de la Sierra Alto Mezcal Mezcal - Mexico Don Mateo de la Sierra Alto is made with Agave Inaequidens or “maguey alto�. This species grows between 6000 and 8000 ft elevations. This is a stunning agave with a broad rosette of green leaves and a diameter of up to 10 ft. It prefers temperate... more | go to store |
 | El Buho Especial Espadin Puro Capon Mezcal Mezcal - Mexico This special batch of mezcal is made exclusively from EspadÃn agave planted 10 years ago by the Jimenez Mendez family in their field (hornos), in Santiago Matatlán, Oaxaca. After nine years the agave sprouted quiotes, which were cut, and left in the... more | go to store |
 | Rey Campero Tepeztate Cuishe Espadin Mezcal Mezcal - Mexico This bottling is a blend of three different varieties of agave: Tepextate, Cuishe, and EspadÃn. An initial wave of menthol and sugarcane gives way to an oscillating presence of both hazelnut and nopales, and a lingering, prickly texture. Proof: 103 more | go to store |
 | El Buho Espadin Mezcal Mezcal - Mexico The flagship mezcal of El Buho’s line, the espadin has a light roast and smoke to its nose. Medium in body with pronounced notes of caramel, red apple and coffee, this espadin is perfect for cocktails or enjoyed on its own. more | go to store |
 | Real Minero Espadin-Largo Mezcal Mezcal - Mexico This creamy blend of both cultivated and wild agave is a pleasing combination of celery and cream cheese on the palate, with hints of cantaloupe rind. Proof: 101.4 more | go to store |
 | Los Siete Misterios Espadin Tepeztate Mezcal Mezcal - Mexico The Tepeztate agave grows wild on high mountainsides and steep, rocky cliffs making it extremely difficult to harvest. Their twisted, large green leaves make the agaves look like massive spiders climbing up a mountain. This expression features notes of... more | go to store |
 | Real Minero Espadin Mezcal Mezcal - Mexico This sultry EspadÃn is double distilled in clay pots and exhibits notes of sage and pear skin, with a long, dry finish. Proof: 102.2 more | go to store |
 | Legendario Domingo Espadin Mezcal Mezcal - Mexico Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits. more | go to store |
 | Don Mateo de la Sierra Pechuga Mezcal Mezcal - Mexico Just before second distillation, the matriarch of the Vieyra family, Delia Vargas Vieyra, prepares her family recipe of ingredients, adding special characteristics to the body, aroma, and flavor of the mezcal. This recipe was a creation of her own,... more | go to store |
 | Los Siete Misterios Espadin Cuishe Mezcal Mezcal - Mexico Unlike most agave, whose leaves grow outwards from a central heart or pina rooted on the ground, the Cuishe agave develops as a long vertical stem or trunk with the sugar concentrated near the tip where the pencas remain green and spikey. An aromatic... more | go to store |
 | Los Siete Misterios Espadin Mezcal Mezcal - Mexico Proof: 99.4 more | go to store |
 | Mayalen Machetazo Espadin Mezcal Mezcal - Mexico Agave Espadin is native to the state of Oaxaca. The Machetazo Mezcal Espadin has subtle floral notes with a light spicy finish. These are influenced by the tropical-desert climate where our distillery is located. more | go to store |
 | Palomo Maguey Espadin Joven Mezcal (1 Liter) Mezcal - Mexico Palomo is a 4th generation, family-owned brand that is traditionally made and of the highest quality. Lighter in smoke than others and higher in proof than most, Palomo packs a flavor punch of cooked agave with citrusy notes that is deliciously neat... more | go to store |
 | Rey Campero Espadin Mezcal Mezcal - Mexico The Espadin Mezcal from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander. Proof: 96.2 more | go to store |
 | El Buho Especial Tobala Espadin Mezcal Mezcal - Mexico El Buho Especial brings delicious, limited edition mezcals made from rare and wild agaves. This Tobala-Espadin ensamble is a favorite of the Jimenez Mendez family and the recipe has been passed down for generations. The round and roasted agave... more | go to store |
 | Espina Negra Espadin Mezcal Mezcal - Mexico Smoked notes of the agave piña, along with notes of lime and flowers, a little spicy in the first sips, and light in the following, with a sweet taste for maturity and good cooking of the agave. more | go to store |
 | Los Siete Misterios Espadin Mexicanito Mezcal Mezcal - Mexico The Mexicanito agave grows in the foothills of pine-oak forests from Sonora to Oaxaca. Soils rich in organic matter provide the nutrients it needs to reach its impressive size. Notes of mint, parsley, lime and grapefruit soda with accents of smoky... more | go to store |
 | Wahaka Espadin Mezcal Mezcal - Mexico The embodiment of traditional mezcal. Straight or mixed, the balance of smoke and sweetness mark the start to your mezcal adventure. Wahaka Espadin agave is exclusively grown and tended on Wahaka Mezcal's own estate. more | go to store |
 | El Mero Mero Espadin Mezcal Mezcal - Mexico Clean and brilliant pearls. On the nose, cooked maguey smoked with herbal notes. Dampness and clay. On the palate, congruent with its aromas with a very long finish. Pairs well with moles, adobos, spicy seafood, or habanero. more | go to store |
 | Alipus Baltazar Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Cosme Hernandez from agave Espadin grown at about 5700 feet in hilly, white, & rocky soil. Delicate and fruity, slightly sweet. Proof: 97 more | go to store |
 | El Pintor Ensamble Mezcal Mezcal - Mexico Joven Ensamble, espadin blended with wild cuishe. Fresh aromas of sea salt, lime flesh and roasted pineapple. Earthy, spicy and fruity on the palate, flavors of charred earth, mint, pineapple and almonds are all intertwined with a long finish. more | go to store |
 | La Luna Chino Mezcal Mezcal - Mexico Chino is the most abundant agave in the state of Michoacan. This mezcal has notes of cucmber, pine resin and cacao. more | go to store |
 | Don Mateo de la Sierra Manso de Sahayo Mezcal Mezcal - Mexico Don Mateo de la Sierra presents Manso de Sahuayo (previously known as Cenizo). While this agave now called Manso de Sahuayo is endemic to the municipality of Sahuayo, Michoacan. Emilio Vieyra works with local farmers there to source the best agaves... more | go to store |
 | La Luna Bruto Mezcal Mezcal - Mexico This agave takes 25 years to mature. Bruto is the largest agave in the state of Michoacan and the lowest yielding. more | go to store |
 | Los Siete Misterios Doba-La Mezcal Mezcal - Mexico Los Siete Misterios Doba-La Mezcal offers notes of citrus, lemons, grapefruit, delicate smoke, and yellow apple, followed by violets, cooked agave, and toasted caramel. Proof: 97 more | go to store |
 | La Luna Tequilana Mezcal Mezcal - Mexico Tequilana is the same agave used in Tequila production. This mezcal has notes of lime zest, mineral and light smoke. more | go to store |
 | Don Mateo de la Sierra Cupreata Mezcal Mezcal - Mexico This variety gives a clean mezcal with an excellent persistence. There is an intense and complex aroma, with herbal, floral, fruity, toasted notes and candy. The flavors obtain a fresher appreciation of the mint notes, fruitiness and intensity of... more | go to store |
 | Don Mateo de la Sierra Silvestre Mezcal Mezcal - Mexico Don Mateo Silvestre is a unique expression based solely on the agave. This product is produced using only wild agave cupreata plants on the mountainsides of El Limon, where they thrive with the help of cows and chickens, herbicide and pesticide free... more | go to store |
 | Banhez Pechuga de Pavo Mezcal Mezcal - Mexico Made with 100% Espadin with sweet, and fruit forward notes of pineapple, crab apple, & guava. Maguey Espadin has a growing period of 8-12 years. more | go to store |
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